Chinese Food
All Recipes
Stewed pig's feet in electric rice pot
Marinated flavor. It has a long history in China. Many famous brands produce marinated flavor. The color is red and bright. The taste is rich. Even after eating, they suck their fingers to keep the fragrance. The bittern is well done. Besides us... ...
Stir fried meat with lentils
After the fight in the workplace, the dust settled in the day. Read a little book under the light. Read a passage of prose. Give yourself a heart to let go of distractions. Don't let the tired heart of the post disturb the peaceful mind in the p... ...
Spicy duck neck
This dish has passed several times. I couldn't take a picture. Maybe you'll say if I'm too lazy or don't want to take a picture. It's my death. It's worse than dou'e. It's generally acknowledged that the spicy duck neck is delicious. At first, I... ...
Stir fried lotus bean with spicy Bacon
Bacon has always been a dish I want to challenge. The taste of cured pork has changed a lot. It's not very greasy. Today, challenge this kind of bacon with regional flavor. -
Stir fried shredded pork with mushroom
The nutritional value of Flammulina velutipes is very high. It's a kind of intellectual mushroom. Regular eating can improve human immunity and relieve fatigue. -
Cold eating of Pleurotus eryngii
The next meal of fried chicken
Fried noodles
I want to eat noodles at noon. There is no noodles left. I have to do it myself.
